Veterinary Drug Residues in Fish Resulting form Direct or Indirect Exposure

Tuesday, September 22, 2009: 2:00 p.m.-3:30 p.m.
2:00 p.m.
Simultaneous Determination of Antibiotics in Farmed Fish
Stefan Effkemann, Ph.D., Lower Saxony Federal State Office of Consumer Protection and Food Safety (LAVES); Isabell Tolmien, Lower Saxony Federal State Office of Consumer Protection and Food Safety (LAVES); Robert Kreft, Lower Saxony Federal State Office of Consumer Protection and Food Safety (LAVES); Edda Bartelt, Lower Saxony Federal State Office of Consumer Protection and Food Safety (LAVES); Michael Kühne, Lower Saxony Federal State Office of Consumer Protection and Food Safety (LAVES)
2:20 p.m.
Occurrence and Assessment of Drug Residues in Wild-Life Fish Caused by Unintentional Contamination with Sewage Effluents: The Zero Tolerance Dilemma
Thomas Heberer, Ph.D., Lower Saxony Federal State Office of Consumer Protection and Food Safety (LAVES); Andrea M. Schuetze, Lower Saxony Federal State Office of Consumer Protection and Food Safety (LAVES)
2:40 p.m.
Residues of Malachite Green in Fish Originating From German Rivers
Stefan Effkemann, Ph.D., Lower Saxony Federal State Office of Consumer Protection and Food Safety (LAVES); Edda Bartelt, Ph.D., Lower Saxony Federal State Office of Consumer Protection and Food Safety (LAVES); Andrea M. Schuetze, Lower Saxony Federal State Office of Consumer Protection and Food Safety (LAVES); Thomas Heberer, Ph.D., Lower Saxony Federal State Office of Consumer Protection and Food Safety (LAVES); Petra Apel, Federal Environment Agency; Christa Schoeter-Kermani, Ph.D., Federal Environment Agency
3:00 p.m.
Discussion
3:10 p.m.
Break
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